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Greek Burger Recipes

Greek Burger Recipes

Full of Healthy Burger

Features:
  • Non Vegetarian
Cuisine:

Greek burger is juicy and full of healthy nutrients

Ingredients

Directions

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What is the Greek Burger Recipe and how to make the biftekia?

Greek burger, also known as biftekia, is made with ground beef meat mixed with a variety of herbs along with egg and breadcrumbs. In short,  all sorts of ingredients are added in the burger patties which you may grill, bake, or fry it. The end result you will get a delicious piece of meat. 

In this recipe, the juicy and delicious greek burger is made using lamb and beef meat mixed with crumbled cheese, egg, and some herbs. It is further topped with lemon Basil Mayo sauce which adds some extra flavour to it. 

Tips to make Greek Burger Recipe

  • You can try this recipe with any toppings of your desire like pasto or avocado sauce.
  • You may shallow fry the patties in the pan or bake them in the oven. 
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Step 1
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Take a small bowl, combine mayonnaise, fresh basil, fresh mint leaves, lemon juice and zest, garlic, salt, and fresh ground pepper. Mix all the ingredients well and until you’re ready to serve the burgers.

Step 2
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Preheat the grill to medium-high. Take a bowl and combine ground meats, cheese, egg, and spices together well and blend it well to form a good and smooth mixture. Form this mixture into four patties.

Step 3
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Grill the burgers and sliced potatoes on greased grill for about 4 minutes on each side until the meat is cooked to your liking and potatoes turn tender.

Step 4
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Place grilled potatoes on each bottom burger and then place tomato slices, burger patties, lettuce leaves and top it with lemon basil mayonnaise mixture. Cover it with top bun and serve instantly.

  • 18 Views
  • 30 Min
  • Serves 4
  • Medium

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Ingredients

Adjust Servings:
1/2 pound Ground lamb
1/2 pound Ground Beef
4 ounces Cheese Crumbled
1 Egg
1 tsp Garlic Powder
1 tsp Cumin Powder
1/2 tsp Salt
1/4 tsp Black Pepper
1 Large Potatoes Sliced, sprinkled with oil and salt
1 Tomatoes Sliced
2 ounce Spinach Crisped
4 Wheat Burger Buns
1/2 Cup Light Mayonnaise
3 tbsp Fresh Basil Finely minced
1 tsp Fresh mint Finely minced
1 lemon zest
1 lemon juice
1 Cloves Garlic Minced
Pinch of Salt
Pinch of Black Pepper

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